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Weingut Hessert small

Winery · Horrweiler · Germany

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Verified by hand — from the farm's own website

Who we are

About the farm

We farm 20 hectares as a family winery in Horrweiler, on the western edge of Rheinhessen between Bingen and Bad Kreuznach; the estate was founded in 1972 and has been run by Christian and Corinna Hessert since 2003. Our vineyards are 20% Riesling, 60% Burgundy varieties and 20% Silvaner and Dornfelder, mainly in the Horrweiler sites Goldberg and Gewürzgärtchen; we offer our wines in estate, village and single-vineyard lines. You can order our wines in our online shop, we deliver them, and you can stay in our holiday flat among the vineyards.

Snapshots

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Image rights: Weingut Hessert

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Cabernet Sauvignon, Chardonnay, Gewürztraminer, Pinot Blanc, Pinot Gris, Pinot Noir, Riesling
    • Juice, must & syrup
      • Grape must / juice
    • Wine
      • Still wine · rosé
      • Still wine · sweet
      • Sparkling wine

Sales channel

  • Farm-gate sales
  • Online shop
  • Delivery / shipping

Product categories

Drinks

Product groups

juice, must & syrupwine

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

20 ha (49.4 acre) · small (5–50 ha)
  • vineyard · 20 ha (49.4 acre)

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm stay

Languages spoken

German

Location

55457 Horrweiler
Coordinates: 49.89944, 7.96655

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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