Verified by hand — from the farm's own website
Who we are
About the farm
Our family winery is in the centre of Gols near Lake Neusiedl; Georg and Theresia Stiegelmar took over a 4-hectare wine estate in 1968, which grew to more than 10 hectares, and today it is run by Axel Stiegelmar. We are known for our red wines (St. Laurent, Pinot Noir, Blaufränkisch, Zweigelt, Cabernet Sauvignon, Tricata, Ina'mera) and our straw wine (Strohwein), and we also make Chardonnay, Sauvignon Blanc, Muskat Ottonel, sparkling wine and pet-nat. We sell at the winery (farm-gate), in our online shop and by advance reservation, and in summer we hold 'Weinorgel' tastings in our garden by prior booking.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Chardonnay, Gewürztraminer, Kékfrankos (Blaufränkisch), Muscat Ottonel, Pinot Noir, Sauvignon Blanc, St. Laurent, Zweigelt
- Jam, preserves & compote
- Spirits & liqueurs
- Wine
- Sparkling wine
- Pét-nat
- Still wine · rosé
- Still wine · sweet
- Late harvest / botrytised (e.g. szamorodni)
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
German, EnglishLocation
Contact
Data source
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