Verified by hand — from the farm's own website
Who we are
About the farm
Our family organic estate is in Duttweiler, a district of Neustadt an der Weinstraße; as the third generation we farm almost 17 hectares according to the EU organic regulation and the ECOVIN guidelines. We grow Riesling, Burgundy varieties, Gewürztraminer and fungus-resistant PIWI varieties (Cabernet Blanc, Solaris, Souvignier Gris); from our grapes we also make Sekt, Secco, pomace brandy and grape juice. You can taste and buy in our wine shop during opening hours, book an individual tasting or estate tour, and we ship from our online shop.
Snapshots
Image rights: Bioweingut Mohr-Gutting
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Gewürztraminer, Pinot Blanc, Pinot Gris, Pinot Noir, Riesling
- Juice, must & syrup
- Grape must / juice
- Spirits & liqueurs
- Grape marc pálinka
- Wine
- Still wine · rosé
- Sparkling wine
- Still wine · sweet
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
17 ha (42 acre) · small (5–50 ha)- vineyard · 17 ha (42 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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