Verified by hand — from the farm's own website
Who we are
About the farm
Our family has been growing wine in Kesten on the Moselle since 1840; we produce our white and red wines exclusively from our own grapes in the steep slate sites Kestener Paulinshofberg, Paulinsberg, Herrenberg and Veldenzer Kirchberg, and age them in our own cellar. Alongside Riesling we offer Rivaner, Pinot Blanc and Pinot Gris, Bacchus, Dornfelder and Spätburgunder, bottle-fermented sparkling wine, Perlwein, grape marc brandy, liqueurs and grape juice. You can join a wine tasting with grilled food, we ship our wines by parcel, and we rent holiday apartments and guest rooms at the winery.
Snapshots
Image rights: Weingut Otto Selbach
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Pinot Blanc, Pinot Gris, Pinot Noir, Riesling
- Juice, must & syrup
- Grape must / juice
- Spirits & liqueurs
- Grape marc pálinka
- Liqueur
- Wine
- Still wine · rosé
- Sparkling wine
- Late harvest / botrytised (e.g. szamorodni)
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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