Verified by hand — from the farm's own website
Who we are
About the farm
Our family has lived and worked on the estate below the Landeck castle ruins in Klingenmünster since the early 20th century, now in the fourth generation. We have farmed organically since 2012 (certified since 2015) and have been members of Bioland since 2017; today we grow vines on 20 hectares with a special focus on Silvaner, alongside Riesling, Burgundy varieties and fungus-resistant (PIWI) varieties. We present our wines for tasting in our vaulted cellar dating from 1786; we welcome you at the winery from Monday to Saturday, and you can also order from our online shop.
Snapshots
Image rights: Weingut Porzelt
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Gewürztraminer, Merlot, Pinot Blanc, Pinot Gris, Pinot Noir, Portugieser, Riesling, Sauvignon Blanc
- Wine
- Still wine · orange (skin-contact)
- Pét-nat
- Sparkling wine
- Still wine · rosé
- Late harvest / botrytised (e.g. szamorodni)
- Still wine · sweet
- Wine
Sales channel
- Farm-gate sales
- Online shop
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
20 ha (49.4 acre) · small (5–50 ha)- vineyard · 20 ha (49.4 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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