Verified by hand — from the farm's own website
Who we are
About the farm
We run our winery on the Grassnitzberg on the South Styrian Wine Road, led by the brothers Christian and Thomas Polz; part of the historic Zieregg vineyard has been in our family since our great-grandfather bought it in 1913. We make Sauvignon Blanc, Chardonnay (Morillon), Welschriesling, Traminer and other wines, as well as grape juice, balsamic vinegar and other delicacies. Wine sales are open daily from 2 pm, the Buschenschank opens for groups by prior booking, and you can also order from our web shop.
Snapshots
Image rights: Weingut Primus
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Gewürztraminer, Muscat Blanc, Olaszrizling (Welschriesling), Pinot Blanc, Sauvignon Blanc, Zweigelt
- Juice, must & syrup
- Grape must / juice
- Vinegar
- Balsamic-style vinegar
- Wine
- Sparkling wine
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Online shop
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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