Verified by hand — from the farm's own website
Who we are
About the farm
We are the Simon family and cultivate just under 3 hectares of vines in Pünderich on the Moselle, mainly in Pünderich, as well as in Briedel and Reil; our Riesling grows mostly on the steep Devonian slate sites Pündericher Marienburg and Nonnengarten. Master winemaker Ernst-Martin Simon makes white and red wines that are all vegan, and we also distil a grappa from our own pomace. You can order our wines by phone or in our online shop and have them shipped; we also offer cellar tours with tastings, holiday apartments and rooms on our farm, and on fine weekends we serve our own wines at the 'Altes Fährhäuschen' rest stop by the Moselle.
Snapshots
Image rights: Weingut Roman Simon
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine
- Juice, must & syrup
- Grape must / juice
- Spirits & liqueurs
- Grape marc pálinka
- Wine
- New wine (nouveau)
- Juice, must & syrup
Sales channel
- Online shop
- Delivery / shipping
- Farm tavern (Buschenschank)
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3 ha (7.4 acre) · micro (under 5 ha)- vineyard · 3 ha (7.4 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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