Verified by hand — from the farm's own website
Who we are
About the farm
As one of the oldest winemaking families in the free city of Rust on the western shore of Lake Neusiedl, we have farmed 10 hectares of vineyards according to organic guidelines since 2016 (60 % white, 40 % red). Our range runs from light whites and reds to the renowned sweet Ruster Ausbruch. In our Buschenschank, reopened in 2004, we serve seasonal regional snacks, and wine can be bought at any time.
Snapshots
Image rights: Weingut Seiler
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet (unspecified), Chardonnay, Furmint, Gewürztraminer, Kékfrankos (Blaufränkisch), Merlot, Muscat Blanc, Olaszrizling (Welschriesling), Pinot Blanc, Sauvignon Blanc, St. Laurent, Zweigelt
- Wine
- Sparkling wine
- Still wine · sweet
- Wine
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
10 ha (24.7 acre) · small (5–50 ha)- vineyard · 10 ha (24.7 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
German, EnglishLocation
Contact
Data source
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