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Who we are
About the farm
In Alzey-Dautenheim, Rheinhessen, three generations run our winery, the Himmelacker winegrowers' hotel and our farming branch; our family has lived in Dautenheim since the 16th century, and in 2023 we opened our new cellar and press house. We grow Portugieser, Saint Laurent, Spätburgunder, Weißburgunder, Grauburgunder, Chardonnay, Gelber Muskateller, Gewürztraminer and sweet Prädikat wines, and we also offer Sekt, Secco, mulled wine, grape juice and wine vinegar. You can buy our wines all year round in our small wine shop in the courtyard or in our online shop; by arrangement we hold wine tastings and covered-wagon tours through the vineyards, and our hotel welcomes you with 18 rooms.
Snapshots
Image rights: Weingut Storr
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Gewürztraminer, Muscat Blanc, Müller-Thurgau, Pinot Blanc, Pinot Gris, Pinot Noir, Portugieser, St. Laurent
- Juice, must & syrup
- Grape must / juice
- Vinegar
- Vinegar
- Wine
- Late harvest / botrytised (e.g. szamorodni)
- Still wine · sweet
- Sparkling wine
- Still wine · rosé
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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