Verified by hand — from the farm's own website
Who we are
About the farm
In Schliengen in the Markgräflerland we farm 10 hectares of vineyards biodynamically with Demeter certification; the estate was founded by Thomas Harteneck and builds on more than 30 years of biodynamic experience. We harvest by hand, ferment spontaneously with our own vineyard yeasts and bottle without fining or filtration; alongside classic site wines we also make natural wines, orange wines and pét-nats, and sheep graze in our vineyards. In our vinotheque you can taste and buy on weekdays and Saturday mornings, we ship from our online shop, and you can also find our wines in the nearby Hieber stores in Schliengen and Müllheim.
Snapshots
Image rights: Weingut Thomas Harteneck
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Franc, Merlot, Müller-Thurgau, Pinot Blanc, Pinot Gris, Pinot Noir, Sauvignon Blanc, Syrah
- Wine
- Sparkling wine
- Pét-nat
- Still wine · orange (skin-contact)
- Still wine · rosé
- Wine
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Sheep
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
10 ha (24.7 acre) · small (5–50 ha)Farming method / certification
Community farming
Languages spoken
German, EnglishLocation
Contact
Data source
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