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Who we are
About the farm
We are a Rhine-Hessian family winery founded in 2008 above Mainz-Hechtsheim; we tend about 25,000 vines on 7 hectares, 60% of our wines are white, and our focus is on Silvaner, Riesling and the Pinot varieties. Our range also includes Weißburgunder, Grauburgunder, Schwarzriesling, Sauvignon Blanc, Morio Muskat, Portugieser, Dornfelder, Cabernet Sauvignon, rosé, Secco, sparkling wine, ice wine and grape juice. You can buy wine from us Wednesday to Saturday or by arrangement over the phone, and we deliver to your home in Mainz; in summer we run a Straußwirtschaft (seasonal wine tavern) with a sun terrace, and in winter we hold culinary wine tastings.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Merlot, Pinot Blanc, Pinot Gris, Portugieser, Riesling, Sauvignon Blanc
- Juice, must & syrup
- Grape must / juice
- Wine
- Still wine · rosé
- Sparkling wine
- Still wine · sweet
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
7 ha (17.3 acre) · small (5–50 ha)Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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