Verified by hand — from the farm's own website
Who we are
About the farm
We are a family-run business running our farm shop on Bradley Road on the edge of Wotton-under-Edge, in the first field out of town. In season we pick our own home-grown fruit and vegetables fresh every morning and sell them in the shop; we dry cure bacon from our home-reared free-range rare breed pigs. Our kitchen makes home-cooked pies, quiches, soups, curries and cakes, using our own and local ingredients wherever possible – they have won Taste of the West awards – and our café serves food to eat in or take away. Our range is completed by vegetables, fruit, meat, bread, eggs and dairy from local producers, a deli counter, hampers and plants.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Pigs
- Ham, bacon & smoked meats
- Streaky bacon · salted / cured, rare / endangered breed
- Ready meals & soups
- Soup
- Ready meals & soups
- Sausages & salami
- Ham, bacon & smoked meats
More of our products
- Bread & bakery
- Savoury pastries „Ham & Tomato Quiche”
- Savoury pastries „Steak & Guinness Pie”
- Savoury pastries
- Cakes & sweets
- Slice of cake
- Fruit
- Fruit
- Vegetables
- Vegetables
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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