Verified by hand — from the farm's own website
Who we are
About the farm
Artisan family winery with guest apartments on the edge of Sopron's old town; winemaker-owner Ágnes Zachár. Barrel-aged Kékfrankos, Zweigelt and Zöldveltelini, plus experimental Furmint and Cabernet Sauvignon. Conversational tastings for groups of 6+ by appointment, with local snacks or dinner; online shop, apartments on Deák tér.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Chardonnay, Furmint, Gewürztraminer, Grüner Veltliner, Kékfrankos (Blaufränkisch), Zweigelt
- Wine
- Still wine · 8 900 HUF / pcs · in stock
- Still wine · 4 900 HUF / pcs · in stock
- Still wine · 4 900 HUF / pcs · in stock
- Still wine · 5 200 HUF / pcs · sold out
- Still wine „Keresztély” · 5 900 HUF / pcs · sold out
- Still wine · aged / matured
- Still wine · aged / matured
- Still wine · aged / matured
- Still wine · aged / matured
- Still wine · aged / matured
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
1.5 ha (3.7 acre) · micro (under 5 ha)Farming method / certification
Community farming
Languages spoken
Hungarian, EnglishLocation
Contact
Data source
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