Verified by hand — from the farm's own website
Who we are
About the farm
Our family winery stands in the Starite Lozya area, 6 km from Popovitsa on the road to Parvomay, in the Thracian Lowlands. From organically grown grapes we make wines – low-intervention and natural wines among them – above all from Mavrud (Vinica, Tiara and Sveti Dimitar ranges) as well as Pamid, Dimyat, Syrah and Sauvignon Blanc; on our farm we grow einkorn (limets) on 80 decares, offered hulled and as flour, and we also make cold-pressed grape seed oil. For winery visits please contact us on our dedicated wine tourism phone line.
Snapshots
Image rights: Zagreus Winery
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Chardonnay, Merlot, Sauvignon Blanc, Syrah
- Oil
- Cold-pressed
- Wine
- Pét-nat
- Still wine · rosé
- Oil
Grain, pulses, seeds & nuts
Einkorn
- Grain & flour
Sales channel
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
8 ha (19.8 acre) · small (5–50 ha)- arable land · 8 ha (19.8 acre)
Farming method / certification
Community farming
Languages spoken
Bulgarian, EnglishLocation
Contact
Data source
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