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Zinnhof BIO medium

Farm (farmyard) · Homberg · Germany

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Verified by hand — from the farm's own website

Who we are

About the farm

Since 1983 we have been running an organic farm with direct sales on our half-timbered farmstead in the Rinne valley, a southern spur of the Knüll mountains, at the foot of the Knüll wildlife park. On our 120-hectare Bioland-certified mixed farm we keep Gelbvieh cattle and Rhön sheep on our own feed and sell their ox and lamb meat fresh or frozen in our small farm shop. In our garden restaurant we cook with our own beef and lamb, and on Sundays our garden café welcomes you with homemade cakes.

Snapshots

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What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle
    • Beef
  • Sheep
    • Lamb & mutton

More of our products

  • Cakes & sweets
    • Whole cake

Sales channel

  • Farm-gate sales
  • Gastronomy
  • Farm tavern (Buschenschank)

Product categories

Bakery, pasta, sweets & ready mealsMeatNon-food

Product groups

beefcakes & sweetslamb & muttonwool, leather & feathers

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

120 ha (296.5 acre) · medium (50–300 ha)
  • arable land · certified organic
  • meadow, pasture (grassland) · certified organic

Farming method / certification

Farming method, self-declared: certified organic
Certification body and certificate number: ABCERT AG Kontrollstelle für ökologisch erzeugte Lebensmittel

Community farming

farm visits
Visiting: open to visitors

Languages spoken

German

Location

Rinnetalstraße 13, 34576 Homberg
Coordinates: 50.9899, 9.42166

Contact

Familie Heppe · family member

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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