Verified by hand — from the farm's own website
Who we are
About the farm
In Bromberg, in the heart of the Bucklige Welt (Lower Austria), we have farmed as a family according to organic principles since 1995, keeping suckler cows and calves, straw-bedded pigs, hens and sheep. Our focus is direct sales of young beef and pork plus sausages and cold cuts made from our own animals, which are slaughtered on the farm. Meat can be ordered in our farm shop and online, and on request we show visitors the barns and pastures.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Bio-Jungrind · young (veal, lamb, kid, suckling), vacuum-packed, EU organic
- Stewing / diced beef · vacuum-packed, EU organic
- Minced beef · vacuum-packed, EU organic
- Burgers „Burger Pattys”
- Meat box
- Bio-Paket gemischt · EU organic
- Beef
- Goats
Hens
- Poultry
- Poultry · EU organic
- Poultry
Pigs
- Black pudding, pâté & brawn
- Brawn / head cheese „Presswurst”
- Black pudding / blood sausage „Blutwurst”
- Pâté
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock) „Geselchtes”
- Lard, cracklings & tallow
- Lard / rendered fat
- Cracklings
- Meat box
- Bio-Paket gemischt · EU organic
- Pork
- Pork · vacuum-packed, EU organic
- Minced pork · vacuum-packed, EU organic
- Sausages & salami
- Leberkäse
- Extrawurst
- Dry-cured sausage „Dürre”
- Jausenwurst
- Smoked sausage „Käsekrainer”
- Smoked sausage „Debreziner”
- Black pudding, pâté & brawn
- Sheep
More of our products
- Black pudding, pâté & brawn
- Brawn / head cheese
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock)
- Lard, cracklings & tallow
- Cracklings
- Ready meals & soups
- Leberknödel · frozen, vacuum-packed
- Sauces & spreads
- Zacuscă / aubergine spread
Processing & crafts
Kitchen / ready meals, meat processing / butchery
Sales channel
- Farm-gate sales
- Online shop
Product categories
Product groups
Farming method / certification
Awards
3Community farming
Languages spoken
GermanLocation
Contact
Data source
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