Verified by hand — from the farm's own website
Who we are
About the farm
In Fischingen in the Markgräflerland we are a second-generation family farm and have been cultivating our vineyards and orchards biodynamically according to Demeter guidelines since 1990. On about 4 ha, 20,000 vines of fungus-resistant (PIWI) varieties grow, and on about 10 ha we tend 20,000 apple, pear, cherry, sour cherry, plum and mirabelle trees; besides wine we produce sparkling wine, juices, red wine vinegar, liqueurs and fruit brandies. We welcome you to our farm shop on Fridays from 16:00 to 19:00, where you can also taste our products; we ship from our online shop and also rent out two holiday flats.
Snapshots
Image rights: Hofgut Sonnenschein
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Juice, must & syrup
- Pressed juice
- Juice, must & syrup
- Cherries
Grapevine
- Juice, must & syrup
- Grape must / juice
- Vinegar
- Vinegar
- Wine
- Sparkling wine
- Juice, must & syrup
- Pears
- Plums
- Sour cherries
More of our products
- Spirits & liqueurs
- Liqueur
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
14 ha (34.6 acre) · small (5–50 ha)- orchard · 10 ha (24.7 acre) · Demeter / biodynamic 71%
- vineyard · 4 ha (9.9 acre) · Demeter / biodynamic 29%
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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