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Bio-Obstgut Fattingerhof

Orchard · Stübing · Austria

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Verified by hand — from the farm's own website

Who we are

About the farm

We farm in Stübing near Graz in Styria: the farm has existed since 1938, converted to organic farming from the mid-1980s, and since January 2025 the fourth generation, Helene, has run it. We grow apples (old varieties such as Boskoop and Schafnase, plus Topaz and Gala) and other fruit, and make single-variety apple juices, nectars, cider (Most), cider, vinegar, jams (apricot, sour cherry, raspberry, plum-cinnamon, peach), dried fruit, brandies and liqueurs. Our farm shop is open Monday, Thursday, Friday and Saturday mornings, and the Mostschenke tavern Thursday to Saturday.

Snapshots

Bio-Obstgut Fattingerhof – photo 1/3Bio-Obstgut Fattingerhof – photo 2/3Bio-Obstgut Fattingerhof – photo 3/3

Image rights: Bio-Obstgut Fattingerhof

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Apples – Gala
    • Cider, fruit wine & mead
      • Cider
      • Cider · EU organic
    • Juice, must & syrup
      • Pressed juice
      • Pressed juice
      • Pressed juice
    • Vinegar
      • Vinegar
  • Apricots
    • Jam, preserves & compote
      • Jam
  • Aronia (chokeberry)
    • Juice, must & syrup
      • Pressed juice
  • Cherries
    • Jam, preserves & compote
      • Jam
    • Juice, must & syrup
      • Nectar
  • Grapevine
    • Wine
  • Peaches
    • Jam, preserves & compote
      • Jam
  • Pears
    • Juice, must & syrup
      • Nectar
  • Plums
    • Jam, preserves & compote
      • Jam
    • Juice, must & syrup
      • Nectar
  • Quince
    • Juice, must & syrup
      • Pressed juice
  • Sour cherries
    • Cider, fruit wine & mead
      • Fruit wine · EU organic

More of our products

  • Fruit
    • Fruit · dried
  • Jam, preserves & compote
    • Jam
  • Juice, must & syrup
    • Pressed juice
  • Spirits & liqueurs
    • Pálinka / fruit brandy
    • Liqueur

Processing & crafts

Cider & fruit wine making, distilling, oil & juice pressing, preserving & pickling, winemaking

Sales channel

  • Farm-gate sales
  • Gastronomy
  • Vending machine / self-service

Product categories

DrinksFruitPreserves, pickles, sauces, oil & vinegar

Product groups

cider, fruit wine & meadfruitjam, preserves & compotejuice, must & syrupspirits & liqueursvinegarwine

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open to visitors
Opening hours: weekly opening hours · Mon, Thu–Sat · 08:00–12:00

Languages spoken

German

Location

Obstweg 1-3, 8114 Stübing
Coordinates: 47.18176, 15.32459

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-17

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