Verified by hand — from the farm's own website
Who we are
About the farm
We farm 18 hectares near Vipperød at the head of the Isefjord, organically since 2015. We keep on average about 200 pigs of two heritage breeds – Mangalitza and Danish black-pied landrace – outdoors all year round, as well as sheep. Meat from our own animals and the ham, salami, sausages and smoked products made on the farm are sold daily from 10:00 to 20:00 in our self-service farm shop, and through our webshop we deliver every Friday to parts of Zealand.
Snapshots
Image rights: Birthesminde
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Non-food
Nursery / garden centre
- Plants, seedlings & seeds
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Pigs – Mangalica
- Pork
Sheep
- Lamb & mutton
More of our products
- Ham, bacon & smoked meats
- Streaky bacon
- Smoked meat (neck, loin, hock)
- Sausages & salami
- Salami
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
- Farmers' market
- Vending machine / self-service
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
18 ha (44.5 acre) · small (5–50 ha)Farming method / certification
Community farming
Languages spoken
DanishContact
Data source
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