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Caravaglio

Winery · Malfa · Italy

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Verified by hand — from the farm's own website

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Who we are

About the farm

We have been farming in the Aeolian Islands since the late 1980s; the estate was founded by Antonino “Nino” Caravaglio, and our hand-worked vineyards grow on the volcanic soils of Salina, Lipari, Vulcano and Stromboli. From native grapes (Malvasia di Lipari, Corinto Nero, Carricante) we make dry white, skin-contact and red wines and a Malvasia delle Lipari DOC passito with spontaneous fermentation, and we also pick and salt traditional Salina capers. At our underground winery in Malfa we welcome you every day from April to October, 11:30–21:00, to buy wine, for tastings and guided cellar tours.

Snapshots

Caravaglio – photo 1/2Caravaglio – photo 2/2

Image rights: Caravaglio

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine
    • Wine
      • Still wine · orange (skin-contact)
      • Still wine · sweet

Sales channel

  • Farm-gate sales

Product categories

Drinks

Product groups

wine

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open during opening hours
Opening hours: seasonal opening · Mon–Sun · 11:30–21:00 · April–October

Languages spoken

Italian

Location

Via Provinciale 33, 98050 Malfa
Coordinates: 38.5805, 14.83863

Contact

Antonino „Nino” Caravaglio · owner

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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