Verified by hand — from the farm's own website
Who we are
About the farm
Since 2018 we have run our farm shop, butchery and farm restaurant and café in the village of Cropthorne, Worcestershire. On our farm we grow asparagus and seasonal fruit, press the apples and pears from our orchards into juice, and bring further fruit from our nearby sister farm, Clive's Fruit Farm. Our butchery sells meat from farms in the three surrounding counties; we make our sausages by hand, cure our own bacon and bake homemade pies. Our restaurant serves breakfasts, lunches and Sunday roasts made with our own and local produce, and we let holiday homes on our fruit farm.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Vegetables, mushrooms, herbs
Asparagus
- Fresh produce
- Ready meals & soups
More of our products
- Black pudding, pâté & brawn
- Faggots
- Bread & bakery
- Savoury pastries
- Ham, bacon & smoked meats
- Streaky bacon · salted / cured
- Juice, must & syrup
- Pressed juice
- Pressed juice
- Sausages & salami
- Fresh sausage
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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