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Dizzy Dairy

Farm (farmyard) · Dizzard · United Kingdom

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Verified by hand — from the farm's own website

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Who we are

About the farm

We keep dairy sheep at Dizzard near Bude in North Cornwall: since spring 2024 we have been making five varieties of cheese from our own sheep's milk, and we currently milk around 30 ewes. On the farm we also offer our own lamb and pork, seasonal vegetables, and homemade preserves, chutneys and sauces. In spring 2026 we opened a small farm shop next to the dairy with a sheep's milk vending machine; we also sell our cheeses through our online shop, by telephone order with postal delivery and at several local farmers' markets, and we run cheese and farm tours by advance booking.

Snapshots

Dizzy Dairy – photo 1/7Dizzy Dairy – photo 2/7Dizzy Dairy – photo 3/7Dizzy Dairy – photo 4/7Dizzy Dairy – photo 5/7Dizzy Dairy – photo 6/7Dizzy Dairy – photo 7/7

Image rights: Dizzy Dairy

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Hens
  • Pigs
    • Pork
      • Pork · fresh, frozen
  • Sheep (30 head)
    • Cheese
      • Semi-hard cheese „Dizzy Crumble”
      • Bloomy-rind (camembert-style) „Dizzy Maid”
      • Hard, long-aged cheese „Dizzy Ewe”
      • Blue cheese „Dizzy Blue”
      • Proper Dizzy
      • Cheese · gift pack
    • Lamb & mutton
      • Lamb & mutton · fresh, frozen
    • Milk
      • Pasteurised milk · pasteurised milk
      • Flavoured milk (chocolate)

More of our products

  • Jam, preserves & compote
    • Jam
    • Jam
    • Chutney
  • Pickles & ferments
    • Pickles & ferments
  • Sauces & spreads
    • Sauces & spreads

Processing & crafts

Dairy processing / cheesemaking, preserving & pickling

Sales channel

  • Farm-gate sales
  • Vending machine / self-service
  • Online shop
  • Delivery / shipping
  • Farmers' market
  • Retail
  • Wholesale

Product categories

Bakery, pasta, sweets & ready mealsMeatMilk & dairyPreserves, pickles, sauces, oil & vinegarVegetables, mushrooms, herbs

Product groups

cheesejam, preserves & compotelamb & muttonmilkpickles & fermentsporkready meals & soupssauces & spreadsvegetables

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visitspre-order
Visiting: open during opening hours
Opening hours: weekly opening hours · Mon, Tue, Thu–Sat · 10:00–18:00

Languages spoken

English

Location

Dizzard Farm, Dizzard
Coordinates: 50.75828, -4.60037

Contact

Katie Farnell
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Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-03

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