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Who we are
About the farm
We farm in Combres-sous-les-Côtes, Lorraine: Véronique and Jean-Marc Liénard founded the estate in 1982, and today their son Thibaud and his wife Angélique work alongside them. We cultivate 11.5 hectares of vines and 14 hectares of orchards around Combres and Herbeuville using biodynamic methods, with organic certification. We make IGP Côtes de Meuse white, gris and red wines, sparkling wines, fruit brandies (marc, mirabelle, Williams pear), liqueurs and fruit nectars. Our cellar is open Thursday to Saturday, 9 am–12 pm and 2–6 pm; on Tuesdays and Wednesdays we welcome you by appointment.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Pinot Gris, Pinot Noir
- Wine
- Still wine · rosé
- Sparkling wine
- Still wine · sweet
- Wine
Pears – Williams
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
Plums
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
More of our products
- Spirits & liqueurs
- Grape marc pálinka
- Liqueur
Sales channel
- Farm-gate sales
- Online shop
- Farmers' market
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
25.5 ha (63 acre) · small (5–50 ha)- orchard · 14 ha (34.6 acre) · certified organic 55%
- vineyard · 11.5 ha (28.4 acre) · certified organic 45%
Farming method / certification
Community farming
Languages spoken
FrenchLocation
Contact
Data source
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