Verified by hand — from the farm's own website
Who we are
About the farm
In Ludwinów, in the Łęczna–Włodawa Lake District, we run a family dairy cattle farm handed down from generation to generation, certified organic since 2014. From spring to autumn our cows graze on meadows free of chemical fertilisers; in winter they eat our own haylage, hay and straw. Since 2016 we have processed the milk in our own cheese dairy, also certified organic: we make raw milk, yoghurt, kefir, butter, cream, quark, buttermilk and ripened cheeses, which you can order from our online shop and receive in a chilled parcel.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Cheese
- Fresh cheese
- Ripened cheese
- Hard, long-aged cheese
- Grilling cheese
- Whey cheese (ricotta-type)
- Milk
- Raw milk
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
- Kefir
- Curd (quark)
- Butter
- Cream
- Buttermilk
- Cheese
More of our products
- Bread & bakery
- Sourdough bread
- Rye bread
Sales channel
- Online shop
- Delivery / shipping
Product categories
Product groups
Farming method / certification
Languages spoken
PolishLocation
Contact
Data source
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