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Fasciani Tartufi

Processor · Molina Aterno · Italy

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Verified by hand — from the farm's own website

Who we are

About the farm

We have been working with truffles since 1965, for more than 50 years, a craft passed down from father to son. We gather truffles in the mountains of the Abruzzo parks and process each one individually, without preservatives, in our own workshop: we make sliced and chopped summer truffle, white truffle cream, truffle sauce and butter, asparagus-truffle and spicy truffle creams (with chillies grown on our farm) and flavoured oil. We ship our products by express delivery within the EU through our online shop.

Snapshots

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What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Vegetables, mushrooms, herbs

  • Truffle
    • Fresh produce

More of our products

  • Sauces & spreads
    • Zacuscă / aubergine spread

Sales channel

  • Online shop
  • Delivery / shipping

Product categories

Bakery, pasta, sweets & ready mealsPreserves, pickles, sauces, oil & vinegarVegetables, mushrooms, herbs

Product groups

mushroomsready meals & soupssauces & spreads

Farming method / certification

Farming method, self-declared: no certification

Languages spoken

Italian

Location

Molina Aterno
Coordinates: 42.14899, 13.7491

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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