Verified by hand — from the farm's own website
Who we are
About the farm
We are a family cattle farm in Saint-Gaultier in the Indre, run since 1906 and now in its fifth generation; our cows are milked by a robot, and for more than 25 years we have been making dairy products from our own whole raw milk. We make fromage blanc, fresh and ripened cheeses, including our 'Le Galtois', as well as crème fraîche, and we also sell milk. You can buy our products at the farm and at local markets (Saint-Gaultier, Châteauroux, Argenton-sur-Creuse, Orsennes, Neuvy-Saint-Sépulchre), and by appointment we offer a guided tour of the farm with a tasting.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Cheese
- Fresh cheese
- Ripened cheese
- Milk
- Raw milk
- Yoghurt, kefir, curd, butter, cream
- Cream
- Cheese
Sales channel
- Farm-gate sales
- Farmers' market
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
FrenchLocation
Contact
Data source
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