Verified by hand — from the farm's own website
Who we are
About the farm
We farm on the steep slate slopes of the Steyerberg, at 33–45 degrees, near Schweppenhausen in the Nahe valley; we have worked biodynamically according to Demeter standards since 1989. Thorben and Alice Bosse took over the estate in 2023, when Weingut Fuchs-Jacobus became Gut Steyerberg. We make spontaneously fermented wines – Riesling, the Pinot family, Regent, Frühburgunder, Cabernet Blanc, natural wines and traditional-method sparkling wine – as well as grape seed oil, grape seed flour and grape seed oil soap. By appointment we welcome you at the estate from Monday to Saturday, offer a holiday house, and you can also order our wines in our online shop.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Gewürztraminer, Müller-Thurgau, Pinot Blanc, Pinot Gris, Pinot Noir, Riesling
- Oil
- Cold-pressed
- Spirits & liqueurs
- Wine
- Still wine · orange (skin-contact)
- Sparkling wine
- Still wine · rosé
- Oil
More of our products
- Grain & flour
- Flour
- Soap & cosmetics
- Bar soap
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
- vineyard · Demeter / biodynamic
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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