Verified by hand — from the farm's own website
Who we are
About the farm
In Hof bei Straden, among the hills of the Steirisches Vulkanland, Irene Gombotz has run the farm together with her parents since early 2017, turning a tomato and arable farm into an organic berry and vegetable farm. On 3.6 hectares in the open field and under polytunnels we grow autumn raspberries, blueberries, tomatoes, peppers, cucumbers and aubergines, and we turn our tomatoes into ketchup, salsa, juice and vinegar. Our self-service farm shop, “die BOX”, is open daily from 6 am to 10 pm, and we let a holiday cottage (Kellerstöckl) among the vineyards.
Snapshots
Image rights: GOMBOTZ Beeren- und Gemüsehof
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Blueberries
- Fresh produce
Raspberries
- Fresh produce „őszi málna”
Vegetables, mushrooms, herbs
Cucumber
- Fresh produce
Eggplant
- Fresh produce
Sweet peppers
- Fresh produce
Tomatoes
- Fresh produce „Steirische Sonnenparadeiser”
- Juice, must & syrup
- Vegetable juice
- Sauces & spreads
- Tomato sauce
- Ketchup
- Paradicsomsalsa
More of our products
- Vinegar
- Paradicsomecet
Processing & crafts
Kitchen / ready meals, oil & juice pressing, preserving & pickling
Sales channel
- Farm-gate sales
- Vending machine / self-service
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3.6 ha (8.9 acre) · micro (under 5 ha)- garden (vegetables) · 3.6 ha (8.9 acre)
Farming method / certification
Community farming
Opening hours
weekly opening hours · Mon–Sun · 06:00–22:00Languages spoken
GermanLocation
Contact
Data source
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