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Hegedűs Sajtműhely

Processor · Etyek · Hungary

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Verified by hand — from the farm's own website

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Who we are

About the farm

We have been making cheese in Etyek as a family business since 2008; our cheese workshop specialises in aged cheeses, for which we source high-quality Hungarian cow's milk. We mature our cheeses in our cellar 9 metres underground, and they can also be bought at our workshop on Saturdays from 12:00 to 18:00. We organise guided cheese tastings, cheesemaking demonstrations, butter churning, wine and beer tasting programmes and private events.

Snapshots

Hegedűs Sajtműhely – photo 1/4Hegedűs Sajtműhely – photo 2/4Hegedűs Sajtműhely – photo 3/4Hegedűs Sajtműhely – photo 4/4

Image rights: Hegedűs Sajtműhely

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle
    • Cheese
      • Hard, long-aged cheese „Hegedűs Sajt”
      • Semi-hard cheese „Etyeki Vaják”
      • Etyeki Szíjács
      • Blue cheese „Kék Bársony”
      • Etyeki Szenes
      • Semi-hard cheese „Etyeki Fogyóhold”
      • Bloomy-rind (camembert-style) „Etyeki Camembert”
      • Etyeki Rouge
      • Gomolya (fresh curd cheese)
      • Whey cheese (ricotta-type)
      • Cheese · tasting set / selection
    • Yoghurt, kefir, curd, butter, cream

Processing & crafts

Dairy processing / cheesemaking

Sales channel

  • Farm-gate sales
  • Online shop
  • Delivery / shipping
  • Retail

Product categories

Milk & dairy

Product groups

cheeseyoghurt, kefir, curd, butter, cream

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open during opening hours
Opening hours: weekly opening hours · Sat · 12:00–18:00

Languages spoken

Hungarian

Location

2091 Etyek, Újhegyi út 116.
Coordinates: 47.45016, 18.73502

Contact

Hegedűs Dóra · farm manager
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Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-04

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