Verified by hand — from the farm's own website
Who we are
About the farm
Our family farm shop is in the East Sussex countryside at Barcombe, just north of Lewes; we started by selling our own fresh eggs at the farmyard gate. Today we run a butchery, deli and greengrocery counter, sourcing meat from local farmers wherever possible; we produce our own free-range eggs and rear the bronze turkeys for Christmas, and we make sausages, burgers, pies and Scotch eggs in the shop kitchen. There is a café on the farm, we deliver around Lewes and Brighton, supply pubs and restaurants, and offer hog roast catering for events.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Hens
- Eggs
- Table eggs · free-range, tray, box / crate
- Eggs
Pigs
- Ham, bacon & smoked meats
- Cooked ham
- Ham, bacon & smoked meats
Turkeys – Bronze turkey
- Poultry
- Whole bird · available: December
- Poultry
More of our products
- Beef
- Burgers
- Bread & bakery
- Savoury pastries
- Sausages & salami
- Fresh sausage „Harvey's”
- Fresh sausage
Processing & crafts
Meat processing / butchery
Sales channel
- Farm-gate sales
- Delivery / shipping
- Retail
- Gastronomy
- Catering / canteens
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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