Verified by hand — from the farm's own website
Who we are
About the farm
We are a dairy farm in the Leyedal valley in Goirle with 60 pedigree black-and-white cows, and since 1996 we have been making our Leyedaeler farmhouse cheese from their fresh milk. We mature Gouda-type cheese from young to extra aged, also with herbs, as well as our own Rooie Fik beer cheese. All our cheeses are sold in our farm shop, where we cut them fresh and are happy to advise you; for groups we also offer farm visits and cheese-making workshops.
Snapshots
Image rights: Kaasboerderij De Leyedaeler
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Cheese
- Ripened cheese
- Cheese
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
DutchLocation
Data source
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