Verified by hand — from the farm's own website
Who we are
About the farm
We make wine on Crete, half an hour from Chania, in the village of Pontikiana (Platanias municipality, near Kolymbari), continuing an 80-year family tradition. From about 150 stremmata of own and contracted vineyards we make wines from local Cretan varieties (Vidiano, Kotsifali), international ones (Merlot, Syrah, Grenache, Carignan) and rare experimental varieties from around the world. Our modern winery has two tasting rooms, and a small chapel stands on the hilltop among the vineyards and olive groves; we welcome visitors with or without an appointment, hosted by members of our family, and guided tours and tastings can also be booked online.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Garnacha tinta, Merlot, Syrah
- Wine
- Still wine „Kotsifali–Merlot”
- Still wine „Klima White” · white
- Still wine „Elia Blend”
- Wine
Processing & crafts
Winemaking
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Greek, EnglishData source
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