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Kreuzberger Hof BIO

Farm (homestead) · Tübingen · Germany

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Verified by hand — from the farm's own website

Who we are

About the farm

The Kreuzberger Hof is our diverse family farm on the edge of the Schönbuch near Tübingen; we moved out of the village in 1962 and have been a certified organic farm since 2019. We keep Limousin × Fleckvieh suckler cattle, farm arable land and grassland, have our own vineyard on the steep slope by the Wurmlinger Kapelle, orchards and traditional meadow orchards, and since 1989 our own distillery, plus a horse livery. In our farm shop we offer you our own apple juice, cider (Most), wine, fruit brandies, liqueurs, plum jam and lentils; beef is sold by pre-order, and in autumn we run a wine and cider Besen tavern.

Snapshots

Kreuzberger Hof – photo 1/5Kreuzberger Hof – photo 2/5Kreuzberger Hof – photo 3/5Kreuzberger Hof – photo 4/5Kreuzberger Hof – photo 5/5

Image rights: Kreuzberger Hof

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Apples
    • Juice, must & syrup
      • Pressed juice
  • Cherries
    • Spirits & liqueurs
      • Pálinka / fruit brandy
  • Grapevine – Pinot Noir, Sauvignon Blanc
    • Wine
      • Still wine · rosé
  • Pears – Williams
    • Spirits & liqueurs
      • Pálinka / fruit brandy
  • Plums
    • Jam, preserves & compote
      • Jam
  • Quince
    • Spirits & liqueurs
      • Pálinka / fruit brandy
  • Raspberries
    • Spirits & liqueurs
      • Pálinka / fruit brandy

Grain, pulses, seeds & nuts

  • Lentils
    • Dried pulses
      • Dried

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle – Limousin
    • Beef
    • Meat box

More of our products

  • Spirits & liqueurs
    • Liqueur

Sales channel

  • Farm-gate sales
  • Gastronomy

Product categories

DrinksGrain, pulses, seeds & nutsMeatPreserves, pickles, sauces, oil & vinegar

Product groups

beefcider, fruit wine & meaddried pulsesjam, preserves & compotejuice, must & syrupmeat boxspirits & liqueurswine

Farming method / certification

Farming method, self-declared: certified organic
Certification body and certificate number: ABCERT AG Kontrollstelle für ökologisch erzeugte Lebensmittel

Community farming

farm visitspre-order
Visiting: open to visitors
Opening hours: weekly opening hours · Wed, Fri · 17:00–19:00

Languages spoken

German

Location

Tübingen
Coordinates: 48.53493, 9.01179

Contact

Sebastian Reutter · owner

The farm has not made its contact details public — you can message it through the application form.

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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