Verified by hand — from the farm's own website
Who we are
About the farm
We are a family farming the Haslochhof in Schopfloch according to Bioland standards. We milk nearly 100 cows (organic hay milk since 2018), keep beef cattle, pigs, about 120 laying hens in a mobile coop and broilers, slaughter in our own on-farm slaughter room, and grow spelt (Oberkulmer Rotkorn), wheat, potatoes and field vegetables. In our farm shop we offer you raw milk, our own meat and sausages, eggs, flour, bread, pasta and potatoes, complemented by organic partner products; we also run farm adventure programmes for children.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Drinks
- Wheat
Grain, pulses, seeds & nuts
- Spelt
Vegetables, mushrooms, herbs
- Beetroot
- Onions – yellow onion
- Potatoes
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Milk
- Raw milk
Hens
- Eggs
- Table eggs
- Poultry
- Eggs
Pigs
- Pork
More of our products
- Grain & flour
- Wholemeal flour
- Ham, bacon & smoked meats
- Streaky bacon
- Smoked meat (neck, loin, hock)
- Pasta
- Egg pasta
- Sausages & salami
- Salami
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
The farm has not made its contact details public — you can message it through the application form.
Data source
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