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Who we are
About the farm
For more than thirty years we have been breeding and processing Gros Gris snails (Helix aspersa maxima) at the Ferme des Chazeaux in Gonsans, in the Doubs. The snails grow in open-air parks from May to September; we harvest 8–9 tonnes a year and prepare them in our own EU-approved workshop, stuffed or preserved in jars. Our farm shop is open Monday to Saturday, we ship the preserves to your home or a parcel point, and we take pre-orders for Christmas. In July and August we offer free guided tours of the snail farm by appointment.
Snapshots
Image rights: L'Escargot des Chazeaux
Sales channel
- Farm-gate sales
- Delivery / shipping
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
FrenchLocation
Contact
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