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Who we are
About the farm
We farm in Panzano in Chianti, in the heart of Chianti Classico, just below the parish church at 450 metres; the Schmitt-Vitali family has run the estate since 1994. Of our roughly 15 hectares, 9 are vineyards (85% Sangiovese, the rest Merlot and Cabernet Sauvignon) and the rest olive groves; our vineyards and olive groves are certified organic by ICEA, and we produce 40–50,000 bottles a year. We offer Chianti Classico, IGT wines, a rosé, Sangiovese grappa and extra virgin olive oil. From March to October we welcome you for tastings in our cellar on weekdays and Saturdays; at other times and for guided cellar tours, please book ahead.
Snapshots
Image rights: Fattoria Le Fonti
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Merlot, Sangiovese
- Oil
- Spirits & liqueurs
- Grape marc pálinka
- Wine
- Still wine · rosé
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
15 ha (37.1 acre) · small (5–50 ha)- vineyard · 9 ha (22.2 acre) · certified organic 60%
- orchard · 6 ha (14.8 acre) · certified organic 40%
Farming method / certification
Community farming
Languages spoken
Italian, English, GermanLocation
Data source
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