Verified by hand — from the farm's own website
Who we are
About the farm
On the edge of the Forest of Bowland, at Thornley near Preston, our family has farmed Little Town Farm since the early 1960s: Matt and Eileen started with seven cows, and today we milk our Holstein Friesian herd with robotic milking machines and rear our own Aberdeen Angus beef. In 2004 we opened our farm shop on the farm, selling our own beef, home-reared bronze turkeys at Christmas, bacon cured on site, homemade sausages, ready meals and cakes alongside products from local producers. Our tea room serves breakfasts, lunches and cakes, we hold a pizza night every month, and we deliver larger orders locally on Saturdays.
Snapshots
Image rights: Little Town Farm Shop
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Angus, Holstein Friesian
- Beef
- Beef · aged / matured
- Burgers
- Yoghurt, kefir, curd, butter, cream
- Yoghurt „Little Town Dairy”
- Beef
Turkeys – Bronze turkey
- Poultry
- Whole bird · available: December
- Poultry
More of our products
- Bread & bakery
- Savoury pastries
- Cakes & sweets
- Cakes & sweets
- Ham, bacon & smoked meats
- Streaky bacon · salted / cured
- Cooked ham · salted / cured
- Lamb & mutton
- Lamb & mutton
- Plants, seedlings & seeds
- Ornamental plants „SO Plants”
- Pork
- Pork
- Ready meals & soups
- Ready meals & soups
- Soup
- Sausages & salami
- Fresh sausage
Processing & crafts
Kitchen / ready meals, meat processing / butchery
Sales channel
- Farm-gate sales
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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