Verified by hand — from the farm's own website
Who we are
About the farm
We are a family-run farm in Binsey, Oxford – a part of the city that has stayed rural since the 1930s while Oxford grew around it; of the three farms that used to be in Binsey, ours is the only one still running. We keep a herd of Aberdeen Angus cattle and run a pick-your-own where we mainly grow asparagus, strawberries and raspberries, alongside seasonal vegetables (new potatoes, carrots, beetroot, broad beans, spinach, garlic, runner beans) offered as pick-your-own or ready picked. The season runs from early April to September; our cafe at the PYO has closed for good, but our family riverside bar/cafe by the Thames is a short walk away, and we also host weddings in one of our fields.
Snapshots
Image rights: Medley Manor Farm
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Raspberries
- Fresh produce · available: July–September
Strawberries
- Fresh produce · available: June–July
Vegetables, mushrooms, herbs
Asparagus
- Fresh produce · available: April–June
Beetroot
- Fresh produce
Broad beans
- Fresh produce
Carrots
- Fresh produce
Courgette
- Fresh produce
Garlic
- Fresh produce
Green beans
- Fresh produce
Potatoes
- Fresh produce
Rhubarb
- Fresh produce
Spinach
- Fresh produce
Spring onions
- Fresh produce
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Cattle – Angus
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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