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Mostgut Kuchlbauer

Processor · Vorau · Austria

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Verified by hand — from the farm's own website

Who we are

About the farm

Our family has run Mostgut Kuchlbauer in Riegersbach near Vorau, East Styria, for generations; three generations currently work together. From around 200 traditional meadow-orchard trees and our apple orchard we press award-winning single-variety ciders (Most), apple sparkling wine, fruit juices and vinegars on the farm, make brandies and liqueurs in our own distillery, and also offer pumpkin seed oil and roasted pumpkin seeds. Our farm shop is open all year from Monday to Saturday, with fresh apples in autumn and farmhouse bread from our own rye flour on Fridays by pre-order; three times a year we open our cider tavern, we hold tastings in our cellar and we ship by post.

Snapshots

Mostgut Kuchlbauer – photo 1/7Mostgut Kuchlbauer – photo 2/7Mostgut Kuchlbauer – photo 3/7Mostgut Kuchlbauer – photo 4/7Mostgut Kuchlbauer – photo 5/7Mostgut Kuchlbauer – photo 6/7Mostgut Kuchlbauer – photo 7/7

Image rights: Mostgut Kuchlbauer

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Apples – Braeburn, Topaz
    • Cider, fruit wine & mead
      • Cider
      • Cider
      • Cider „Cuvée”
      • Cider „Frizzante”
      • Cider „Michl”
      • Cider „Steirercider”
      • Roserl
    • Juice, must & syrup
      • Pressed juice
      • Vegetable juice
      • Pressed juice
      • Pressed juice
      • Pressed juice
      • Pressed juice
    • Spirits & liqueurs
      • Pálinka / fruit brandy
      • Pálinka / fruit brandy · aged / matured
    • Vinegar
      • Vinegar
      • Balsamic-style vinegar
  • Grapevine
  • Pears
    • Cider, fruit wine & mead
      • Perry
    • Juice, must & syrup
      • Pressed juice „Hirschbirne”
    • Spirits & liqueurs
      • Pálinka / fruit brandy
      • Pálinka / fruit brandy · aged / matured
    • Vinegar
      • Vinegar „Hirschbirne”

Grain, pulses, seeds & nuts

  • Oil pumpkin (Styrian)
    • Nuts & seeds
      • Kernels / shelled · roasted
    • Oil
      • Cold-pressed

More of our products

  • Bread & bakery
    • Rye bread
  • Cider, fruit wine & mead
    • [M]oststeirer
  • Juice, must & syrup
    • Pressed juice
  • Spirits & liqueurs
    • Liqueur
  • Vinegar
    • Vinegar
    • Balsamic-style vinegar

Processing & crafts

Bakery, cider & fruit wine making, distilling, oil & juice pressing, preserving & pickling, roasting

Sales channel

  • Farm-gate sales
  • Delivery / shipping
  • Gastronomy
  • Retail
  • Vending machine / self-service
  • Farm tavern (Buschenschank)

Product categories

Bakery, pasta, sweets & ready mealsDrinksFruitGrain, pulses, seeds & nutsPreserves, pickles, sauces, oil & vinegar

Product groups

bread & bakerycider, fruit wine & meadfruitjuice, must & syrupnuts & seedsoilspirits & liqueursvinegar

Farming method / certification

Farming method, self-declared: Gutes vom Bauernhof (AT)
Certification body and certificate number: Gutes vom Bauernhof

Awards

15

Community farming

farm visitspre-ordertastings
Visiting: open during opening hours
Opening hours: weekly opening hours · Mon–Sat

Languages spoken

German

Location

Riegersbach 33, 8250 Vorau
Coordinates: 47.41322, 15.89906

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-13

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