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Hoeve Van Loock

Farm (farmyard) · Booischot · Belgium

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Verified by hand — from the farm's own website

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Who we are

About the farm

We farm in Booischot, on the Ijzerenweg, as the third generation; on our dairy farm we keep about 300 milking cows and 200 young stock, and we grow our own feed on more than 100 hectares. Since 1986 we have processed part of the milk on the farm into butter, buttermilk, yoghurt, quark, rice pudding, desserts and hard and mould-ripened cheeses, and since 2018 we have also made artisan ice cream. We sell our products in our farm shop, at the Sunday-morning market in Heist-op-den-Berg and through our webshop for order and collection.

Snapshots

Photos from the farm are coming soon.

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle
    • Cheese
      • Ripened cheese
      • Hard, long-aged cheese
      • Bloomy-rind (camembert-style)
    • Milk
      • Pasteurised milk
    • Yoghurt, kefir, curd, butter, cream
      • Butter
      • Buttermilk
      • Curd (quark)
      • Yoghurt
      • Cream

Sales channel

  • Farm-gate sales
  • Farmers' market
  • Online shop

Product categories

Milk & dairy

Product groups

cheesemilkyoghurt, kefir, curd, butter, cream

Farming method / certification

Farming method, self-declared: no certification

Community farming

pre-order
Visiting: open during opening hours
Opening hours: weekly opening hours · Mon–Sat · 09:00–18:30

Languages spoken

Dutch, French, German

Location

Ijzerenweg 13, 2221 Booischot
Coordinates: 51.05645, 4.78709

Contact

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

Get in touch with this farm

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Reviews

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