Verified by hand — from the farm's own website
Who we are
About the farm
We have been a certified, family-run Bioland farm in Schwüblingsen for more than 35 years. On about 86 hectares we grow potatoes and grain, on 4 hectares vegetables; our Uckermärker cattle, pigs, chickens, ducks and geese are kept on pasture and straw. We slaughter and process every animal ourselves in our farm butchery and sell meat, sausages, homemade ready meals and jams exclusively at weekly markets and in our farm shop, open on Fridays.
Snapshots
Image rights: Bauer Stolze – Biolandbetrieb
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Quince
- Jam, preserves & compote
- Jam
- Jam, preserves & compote
Vegetables, mushrooms, herbs
- Potatoes
Rose
- Jam, preserves & compote
- Jam
- Jam, preserves & compote
- White cabbage
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Ducks
- Geese
- Hens
Pigs
- Pork
More of our products
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock)
- Jam, preserves & compote
- Jam
- Ready meals & soups
- Soup
Sales channel
- Farm-gate sales
- Farmers' market
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
90 ha (222.4 acre) · medium (50–300 ha)- arable land · 86 ha (212.5 acre) · certified organic 96%
- garden (vegetables) · 4 ha (9.9 acre) · certified organic 4%
Farming method / certification
Community farming
Opening hours
weekly opening hours · Fri · 11:00–18:00Languages spoken
GermanLocation
Contact
Data source
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