Verified by hand — from the farm's own website
Who we are
About the farm
Our family estate in Steinberg near Ligist in West Styria has been in the Dokter family since 1822; we opened a cider tavern in 1985, and today we run a wine and fruit farm. We make our own Schilcher, Frizzante and cuvée wines, apple cider, grape and fruit juices, fruit brandies and liqueurs, and bake our own bread for our cold platters and pastries. The Buschenschank is open from early February to end of November, 14:00–23:00 (closed Monday and Tuesday), the farm shop all year round, and there is a playground with a small animal park for visitors.
Snapshots
Image rights: Buschenschank Dokter
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Cider, fruit wine & mead
- Cider
- Cider, fruit wine & mead
Grapevine – Muscat Blanc
- Juice, must & syrup
- Grape must / juice
- Pressed juice
- Wine
- Still wine · rosé
- Sparkling wine
- Still wine „Ligister Marktschilcher” · rosé
- Still wine „Schilcher Steinberg” · rosé
- Still wine „Schilcher Klassik” · rosé
- Semi-sparkling wine (frizzante) · rosé
- Still wine „Red Dok” · red
- Juice, must & syrup
Pears – Williams
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
Plums
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
More of our products
- Bread & bakery
- Bread & bakery
- Fruit
- Fruit
- Spirits & liqueurs
- Grape marc pálinka
- Liqueur
Processing & crafts
Bakery, cider & fruit wine making, distilling, oil & juice pressing, winemaking
Sales channel
- Farm-gate sales
- Gastronomy
- Farm tavern (Buschenschank)
Product categories
Product groups
Farming method / certification
Awards
1Community farming
Languages spoken
GermanLocation
Data source
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