Verified by hand — from the farm's own website
Who we are
About the farm
We are a BIO AUSTRIA certified organic mountain farm at 1,300 m in Fontanella, in the Großes Walsertal biosphere reserve, run by our family in the 4th generation. We keep yaks, Braunvieh and Tiroler Grauvieh cattle, Krainer Steinschaf sheep, goats, hens and Icelandic horses; in summer we make our award-winning alpine cheese and butter on the Fatnella alp. Cheese, butter, yoghurt and farmhouse sausages are on sale at the farm all year round, yak and veal on pre-order; we also offer three timber holiday homes for guests.
Snapshots
Image rights: Biohof Burtscher
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Goats
- Hens
- Horses
- Sheep
More of our products
- Yoghurt, kefir, curd, butter, cream
- Butter
- Yoghurt
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
German, EnglishLocation
Contact
Data source
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Pre-order produce Other question
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