Verified by hand — from the farm's own website
Who we are
About the farm
Our farm south of Freistadt in Upper Austria has been in the family for more than 300 years and has been farmed organically since 1994, on 22 ha of grassland, 12 ha of arable land and 7 ha of forest. Since 2017 we have kept dairy goats: we milk 160–180 Saanen goats every day, which graze from mid-March to mid-October, and their milk is processed by the Schlierbach cheese dairy. In our farm bakery, running since 2012, we bake award-winning sourdough bread, pastries and cakes with flour from our own grain and eggs from our hens; we also offer pasta, flour, eggs and, from April to June, kid meat in our farm shop, open on Fridays from 12:30 to 5 pm. On our "Ziegenzeit" experience you can accompany our goats out to pasture.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Goats
- Goat meat
Hens
- Eggs
- Table eggs
- Pasta
- Eggs
More of our products
- Bread & bakery
- Sourdough bread
- Cakes & sweets
- Whole cake
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
41 ha (101.3 acre) · small (5–50 ha)- meadow, pasture (grassland) · 22 ha (54.4 acre) 54%
- arable land · 12 ha (29.7 acre) 29%
- forest · 7 ha (17.3 acre) 17%
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
Get in touch with this farm
FarmAtlas forwards your request to the farm; the reply comes by e-mail.
Pre-order produce Other question
Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.
Reviews
No reviews yet.
Write a review
How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.
Is this your farm?
If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.