Verified by hand — from the farm's own website
Who we are
About the farm
We farm at Bruern in the north-east corner of the Cotswolds: we are a third-generation, family-owned and family-run farm, today led by Henry and Leslie Astor. On our predominantly arable mixed farm we grow heritage and traditional grains, pulses and oilseeds using conservation methods, graze native Longhorn cattle and Dorset sheep on our pastures and keep hens. We stone-mill our own grain into flour, which we sell to consumers, bakers and brewers. In our farm shop and café we offer our own beef, lamb, eggs and venison, we host events and workshops, and we let a shepherd's hut and a converted silo as holiday accommodation.
Snapshots
Image rights: Bruern Farms
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Animal feed & forage
Barley
- Beer
- Ale (blonde, pale) „Bruern Bitter”
- Bruern Gold
- Lager / helles „Bruern Lager”
- Beer
Drinks
Wheat
- Grain & flour
- Flour · heritage variety
- Grain & flour
Grain, pulses, seeds & nuts
Einkorn
- Grain & flour
- Flour · heritage variety
- Grain & flour
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Longhorn
- Beef
- Beef · pasture-raised
- Beef
Game (deer park, hunting)
- Game
- Game
- Game
Hens
- Eggs
- Table eggs · free-range
- Eggs
Sheep – Dorset (Dorset Horn)
- Lamb & mutton
- Lamb & mutton
- Soap & cosmetics
- Bar soap „Fifield Road Apothecary”
- Cream „Fifield Road Apothecary”
- Lamb & mutton
Processing & crafts
Milling
Sales channel
- Farm-gate sales
- Gastronomy
- Retail
- Wholesale
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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