Verified by hand — from the farm's own website
Who we are
About the farm
We have kept suckler cows on our hillside Lindenhof in Kirchau (Warth, Lower Austria) since 1990, along with pigs and horses, as a part-time family farm. We sell young-beef and pork in packs and cuts by pre-order, from the farm and at farmers' markets. We also offer homemade smoked meats, sausages, bacon, schnapps, apple juice, Most and farm bread; there is an annual farm festival and farm visits.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Cider, fruit wine & mead
- Cider
- Juice, must & syrup
- Pressed juice
- Spirits & liqueurs
- Pálinka / fruit brandy
- Cider, fruit wine & mead
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Beef · young (veal, lamb, kid, suckling)
- Beef
- Horses
Pigs
- Pork
- Pork
- Pork
More of our products
- Black pudding, pâté & brawn
- Black pudding, pâté & brawn
- Bread & bakery
- Bread & bakery
- Ham, bacon & smoked meats
- Streaky bacon
- Smoked meat (neck, loin, hock)
- Sausages & salami
- Sausages & salami
- Dry-cured sausage
Processing & crafts
Bakery, cider & fruit wine making, distilling, meat processing / butchery, oil & juice pressing
Sales channel
- Farm-gate sales
- Farmers' market
- Gastronomy
- Farm tavern (Buschenschank)
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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