FarmAtlas is a pilot project launched on 15 September 2026. Its aim is to support the producers who, despite the difficulties, have kept going across Europe. We are constantly growing and improving.

← Back to the map

Der Berghof BIO

Farm (farmyard) · Schöllkrippen · Germany

Share: Facebook WhatsApp E-mail

Verified by hand — from the farm's own website

CallRouteWebsite

Who we are

About the farm

We farm organically as a family on a hilltop at the edge of Schöllkrippen, among the gentle hills of the Vorspessart in the Kahlgrund; in 2026 we are celebrating 20 years as an organic farm. In our own dairy we make artisan goat’s cheese from the milk of our 180 dairy goats, and we also offer meat from our pasture-raised Limousin suckler herd, kid meat and goat sausages; we grow our animals’ feed ourselves. We welcome you in our farm shop from Thursday to Saturday, we also run cheese-making courses and farm tours, and we offer a party service for events.

Snapshots

Der Berghof – photo 1/7Der Berghof – photo 2/7Der Berghof – photo 3/7Der Berghof – photo 4/7Der Berghof – photo 5/7Der Berghof – photo 6/7Der Berghof – photo 7/7

Image rights: Der Berghof

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Cattle – Limousin
    • Beef
  • Goats
    • Goat meat

More of our products

  • Cheese
    • Fresh cheese
    • Bloomy-rind (camembert-style)
    • Semi-hard cheese
    • Hard, long-aged cheese
    • Mozzarella
  • Milk
    • Pasteurised milk
  • Sausages & salami
    • Salami

Sales channel

  • Farm-gate sales
  • Delivery / shipping
  • Retail

Product categories

Charcuterie & cured meatsMeatMilk & dairy

Product groups

beefcheesegoat meatmilksausages & salami

Farming method / certification

Farming method, self-declared: certified organic
Certification body and certificate number: Naturland

Community farming

farm visitspre-order
Visiting: open to visitors
Opening hours: weekly opening hours · Thu, Fri · 10:00–18:00

Languages spoken

German

Location

Im Langenborn 8, 63825 Schöllkrippen
Coordinates: 50.07882, 9.24041

Contact

Monika Schudt, Wolfgang Schudt · owner
FacebookInstagram

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

Get in touch with this farm

FarmAtlas forwards your request to the farm; the reply comes by e-mail.

Pre-order produce Other question

Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.

Reviews

No reviews yet.

Write a review
Quality
Reliability (quantity and deadline as promised)
Communication
Who are you?

As a producer, use the email address on your farm profile.

How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.

Is this your farm?

If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.

Edit / claim the profile