Verified by hand — from the farm's own website
Who we are
About the farm
Our family has been farming in Aurimont in the Gers since 1858; today, under Lucie Lafforgue, we keep about 30 dairy cows, 50 sheep, 30 goats and, in season, pigs outdoors on around 43 hectares, certified organic since 2013 and fed with our own fodder. In our own processing workshop we bottle raw milk and make yoghurt, fromage blanc, tommes and ice cream, and we also offer veal, beef, pork, lamb and kid meat, cured charcuterie and meat boxes. We welcome you at the farm on Wednesdays and Saturdays from 4 to 6 pm, you can find us all year at markets across the Gers, and you can pre-order meat boxes by phone.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
Goats
- Goat meat
Pigs
- Pork
Sheep
- Lamb & mutton
More of our products
- Cheese
- Semi-hard cheese
- Semi-hard cheese
- Semi-hard cheese
- Milk
- Raw milk
- Raw milk
- Sausages & salami
- Salami
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
- Curd (quark)
Sales channel
- Farm-gate sales
- Farmers' market
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
43 ha (106.3 acre) · small (5–50 ha)Farming method / certification
Community farming
Languages spoken
FrenchLocation
Contact
Data source
Get in touch with this farm
FarmAtlas forwards your request to the farm; the reply comes by e-mail.
Pre-order produce Other question
Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.
Reviews
No reviews yet.
Write a review
How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.
Is this your farm?
If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.