Verified by hand — from the farm's own website
Who we are
About the farm
We raise animals in Musei, in the Iglesiente area of south-west Sardinia, with almost half a century of experience; since 2014 the founder's son, an agricultural technician, has also worked on the farm. We process the milk of our own animals right after milking: we dispense raw milk on tap in front of our customers, and we make mozzarella, ricotta, fresh cheeses and yoghurt by hand, without citric acid or preservatives. We sell our dairy products and our own meat only directly to consumers at the Campagna Amica farmers' markets (Assemini, Iglesias, Cagliari, Selargius, Quartu Sant’Elena), and we deliver meat to several towns on pre-order.
Snapshots
Image rights: Fattoria Carta
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Cheese
- Mozzarella
- Fresh cheese
- Whey cheese (ricotta-type)
- Milk
- Raw milk
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
Sales channel
- Farmers' market
- Delivery / shipping
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
ItalianLocation
Data source
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