Verified by hand — from the farm's own website
Who we are
About the farm
Our trout farm has been in a side valley of the Saar in Trassem since 1973: on 6.5 hectares there are 30 ponds and a flow-through channel with a total water surface of 3 hectares, along with our own hatcheries and processing. We raise our fish extensively in near-natural ponds and also run a river fishery on the Saar and the Moselle. In our farm shop we offer rainbow and brown trout, char, sturgeon, perch and zander, beech-smoked fish, fish pâtés, salads, fish soups and fish platters; part of the range can also be ordered by post through our online shop. After pre-ordering you can also collect our products in Trier-Mariahof.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Freshwater fish – pike-perch (zander), sturgeon, trout
- Fish
- Smoked fish
- Ready meals & soups
- Soup
- Fish
More of our products
- Sauces & spreads
- Zacuscă / aubergine spread
Sales channel
- Farm-gate sales
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3 ha (7.4 acre) · micro (under 5 ha)- fish pond · 3 ha (7.4 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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Pre-order produce Other question
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